Ayahuasca is a powerful mixture of plants used by shamans of the Amazon to communicate with spirits. The spirits then watched healing people who drink ayahuasca, while the shaman guides the healing session and appeal to the spirits on behalf of his client.
The mixture itself contains the ayahuasca vine (Banisteriopsis caapi) and leaves of plants chacruna (Psychotria Viridis), often with datura and tobacco pristine forest. If you want to learn about ayahuasca, its benefits, and cost, then you can browse https://shamanshaman.com/ayahuasca-retreat-cost/.
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The final fusion is also known as ayahuasca, of Quechua words, aya meaning "dead" or "spirit" and Huasca means "rope" or "wine." Therefore, this drink is often referred to as the "vine of the soul" or "rope of the dead."
It was prepared by cutting the vines to a short length which is then scraped, cleaned, and pulverized to brown mush. Vines, along with chacruna leaves and other ingredients are placed in a pot, water is added, and the whole mixture is boiled for 10-12 hours.
When ready, the mixture becomes muddy, pungent liquid. Once consumed, the mixture produces the initial feeling of warmth that spreads up from the stomach, generating a sense of well-being and sensations of skin elasticity, almost as if the skin has become rubbery and pliable and no longer separated from the surrounding air.